Better known as a rice ball, onigiri is a quick snack made from Japanese rice and often wrapped in seaweed. There are many ways to prepare the perfect onigiri, with some choosing to stuff it with umeboshi (pickled plums), fish, jelly or meat. Yaki dango is a Japanese grilled food often sold at Japanese street cafes, open-air vendors and during festivals. Skewered for easy eating, these small mochi (Japanese rice cake) balls come in a variety of flavours, but always have a distinctive chewy texture and sweet taste.
Taiyaki, which is believed to have originated in the Meiji period of feudal Japan, is a (lovely) fish-shaped bread. The batter is usually a pancake-like concoction that is poured into a fish-shaped mould and baked until golden brown. These tasty cakes are usually filled with sweetened adzuki bean paste. However, as the popularity of taiyaki continues to grow, there are many other fillings used in today's Japanese fish cakes.
Although taiyaki has been seen in numerous anime series during street festivals, Ayu Tsukimiya of Kanon likes taiyaki so much that she mentions it constantly throughout the series. Many anime series mention okayu. Okayu, also known as congee, is a form of rice porridge eaten all over Japan. If you've ever watched a hospital scene in an anime movie of your choice, you've probably seen it being given to a character.
Because it is easy to make, eat and digest, okayu is the go-to anime food for people who are sick in bed. From what we've heard, it's quite tasty and its texture is slightly reminiscent of oatmeal. Also known as rice balls, onigiri are triangular bundles of rice stuffed with meat or other fillings. Usually the inside is tuna, salmon, seaweed or fish roe, but it can be almost anything.
Sometimes the onigiri may also be wrapped in seaweed for easy transport. By now, most of the anime food we have covered is widely enjoyed around the world, or at least fairly quickly recognised. Yaki dango, also called mitarashi dango, is still relatively unknown in the West. Yaki dango are sweet rice balls that are grilled, coated with a sweet-salty mitarashi sauce and put on a stick.
In Japan, they are traditionally sold during festivals and celebrations, and are often seen as street vendor food. Katsudon is a donburi bowl with fried pork cutlet (called tonkatsu) and eggs, on a bed of rice. It will fatten you up and stick to your ribs, making it a hearty meal for anyone who wants a taste of anime culture. This katsudon recipe will make you feel a little more otaku, while giving your taste buds a great flavour.
Fans of Kanon and To-Love-Rufans will recognise this adorable anime food in a heartbeat: it's taiyaki. Like other foods on this list, taiyaki is a traditional Japanese recipe. What may surprise you, however, is that it is not a fish-filled delicacy. You can learn how to make taiyaki online quite easily, but if you want to get the full fish experience, you will also need a fish mould.
While most anime food would be epically tasty for most Westerners, some may find takoyaki a little too exotic for their taste. However, it is a treat if you can eat octopus-filled dumplings covered in sauce. Takoyaki is usually served with a range of sauces (including mayonnaise), bonito flakes and a sprinkling of chopped chives. When prepared, it is a very tasty treat.
You are curious about this classic Japanese food. You can learn how to prepare takoyakionline to get an idea of what your favourite anime characters would eat. However, there are a couple of subtle differences between Japanese ebi fry and regular fried prawns. Ebi fry is usually made with tempura and served with a mayonnaise sauce.
You can learn how to make ebi fry the Japanese way quite easily, if you want to have a more authentic anime meal. Have you ever wanted to try some delicious looking food you've seen in an anime, but didn't know where to start? Recipes and guides to meals shown and made in the anime, as well as the characters' favourite dishes. It's been mentioned on RahXephon many times, and has basically become synonymous with anime in general. Today we're going to take a look at the most mentioned anime food in your favourite series, the actual recipes for preparing it, and the reasons why you'll love to try it.
Almost every anime series has that moment when your favourite character's mouth waters and they sit down to devour a delicious meal. Although it's not technically a food, we're including it because it's so closely related to anime. Although curry can be served with rice, there are many people, and of course anime characters, who give their own twisted version of this Indian dish, such as Sebastian's (from Black Butler) CHOCOLATE curry buns. If you really want to eat like your favourite anime sidekick, you can even pair your ramen with the traditional beer options commonly enjoyed in Japan.
When it comes to the presentation of anime food versus real-life food, many Japanese animations show meals and snacks in their traditional form.